I haven’t actually been to FREE STATE KITCHEN – a new restaurant on Maryland Street, yet, but it looks really promising. We got a flyer through our door today offering 20% off on the first visit. And since I wanted to go for a walk tonight anyway, I decided to go there and take some…
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Category: Food
Spring and Easter Food Ideas
I’ve put together a little collage with my food ideas for spring and Easter. I’m so looking forward to all the tasty fruit and vegetables. No more “watery” strawberries or half-mushy, half-mouldy blueberries. Yucky. I’ve linked through to the brilliant bloggers who posted the recipes for these amazing dishes on my Pinterest. Let me know…
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German Apple Pie with “Cover”
For this German Apple Pie with a “cover” (as we say) all credit has to go to my mum. I didn’t actually make it but I was heavily involved in eating it. (And not just one or two pieces.) Ingredients 350g flour 2 tsp baking powder 80g sugar 1 egg 170g margarine 2 tbsp almonds…
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The Garden – LEAF opens new café at FACT
If you like tea, vegetarian dishes, soups & sandwiches, you will be excited to hear that LEAF have taken over the café at FACT. Their latest venture, THE GARDEN, is going to open its doors to the public on 14th March 2013. Tea connoisseurs and foodies can look forward to some of the UK’s finest…
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Unit 51 Coffee – Urban café flair by the Baltic Creative
Last October, Liverpool’s Baltic Creative opened their very own café – Unit 51 Coffee. It’s a hidden gem on Jamaica Street. One that I didn’t know until this weekend. And believe me when I say that the food is divine! A friend and I had brunch there and I swear that I’ve never had such yummy…
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